{"id":536,"date":"2019-05-10T10:21:41","date_gmt":"2019-05-10T08:21:41","guid":{"rendered":"https:\/\/www.cephsandchefs.com\/?p=536"},"modified":"2019-05-10T10:21:41","modified_gmt":"2019-05-10T08:21:41","slug":"squid-sandwich-2","status":"publish","type":"post","link":"https:\/\/www.cephsandchefs.com\/es\/2019\/05\/10\/bocadillo-de-calamares-2\/","title":{"rendered":"Bocadillo de calamares"},"content":{"rendered":"<img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-537 size-large\" src=\"https:\/\/www.cephsandchefs.com\/wp-content\/uploads\/2019\/05\/Squid-sandwich-01-1024x623.jpg\" alt=\"\" width=\"1024\" height=\"623\" srcset=\"https:\/\/www.cephsandchefs.com\/wp-content\/uploads\/2019\/05\/Squid-sandwich-01-1024x623.jpg 1024w, https:\/\/www.cephsandchefs.com\/wp-content\/uploads\/2019\/05\/Squid-sandwich-01-300x182.jpg 300w, https:\/\/www.cephsandchefs.com\/wp-content\/uploads\/2019\/05\/Squid-sandwich-01-768x467.jpg 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/p>\n<p><strong>INGREDIENTES:<\/strong><\/p>\n<ul>\n<li>400 gr de calamares<\/li>\n<li>1 bollo de pan grande<\/li>\n<li>200 gr de harina de garbanzo<\/li>\n<li>200 gr de harina de ma\u00edz<\/li>\n<li>1 lim\u00f3n<\/li>\n<li>Aceite de girasol<\/li>\n<li>Sal al gusto<\/li>\n<\/ul>\n<p><strong>ELABORACI\u00d3N:<\/strong><\/p>\n<p><!--more--><\/p>\n<ol>\n<li>Cortar en anillas las vainas de los calamares y los tent\u00e1culos por la mitad, lavar y secar bien. Sazonar a gusto.<\/li>\n<li>Abrir por la mitad el bollo de pan sin llegar a separarlo.<\/li>\n<li>En un cuenco mezclar bien las dos harinas. Enharinar bien los calamares.<\/li>\n<li>Fre\u00edr los calamares en freidora o en sart\u00e9n con abundante aceite y muy caliente, hasta que est\u00e9n doraditos y crujientes.<\/li>\n<li>Rellenar el pan con abundante cantidad de calamares y regar con el jugo de lim\u00f3n.<\/li>\n<\/ol>\n<p><strong>DESCARGA:<\/strong><\/p>\n<ul>\n<li><a href=\"https:\/\/www.cephsandchefs.com\/wp-content\/uploads\/2019\/05\/Squid-sandwich.pdf\">Receta en PDF (ingl\u00e9s)<\/a><\/li>\n<\/ul>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-538 size-large\" src=\"https:\/\/www.cephsandchefs.com\/wp-content\/uploads\/2019\/05\/Squid-sandwich-02-1024x683.jpg\" alt=\"\" width=\"1024\" height=\"683\" srcset=\"https:\/\/www.cephsandchefs.com\/wp-content\/uploads\/2019\/05\/Squid-sandwich-02-1024x683.jpg 1024w, https:\/\/www.cephsandchefs.com\/wp-content\/uploads\/2019\/05\/Squid-sandwich-02-300x200.jpg 300w, https:\/\/www.cephsandchefs.com\/wp-content\/uploads\/2019\/05\/Squid-sandwich-02-768x512.jpg 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-539 size-large\" src=\"https:\/\/www.cephsandchefs.com\/wp-content\/uploads\/2019\/05\/Squid-sandwich-03-1024x569.jpg\" alt=\"\" width=\"1024\" height=\"569\" srcset=\"https:\/\/www.cephsandchefs.com\/wp-content\/uploads\/2019\/05\/Squid-sandwich-03-1024x569.jpg 1024w, https:\/\/www.cephsandchefs.com\/wp-content\/uploads\/2019\/05\/Squid-sandwich-03-300x167.jpg 300w, https:\/\/www.cephsandchefs.com\/wp-content\/uploads\/2019\/05\/Squid-sandwich-03-768x427.jpg 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/>","protected":false},"excerpt":{"rendered":"<p>Disculpa, pero esta entrada est\u00e1 disponible s\u00f3lo en English.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"footnotes":""},"categories":[16],"tags":[18,17],"class_list":["post-536","post","type-post","status-publish","format-standard","hentry","category-recipe","tag-receta","tag-recipe"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - 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