(English) Spanish and Portuguese chefs spread the possibilities of cephalopods in Europe lundi 12 mars 2018 by Manager with no comment News Désolé, cet article est seulement disponible en English. Previous Post (English) Spain and Portugal share their knowledge about gastronomy and consumption of octopus, squid and choco Next Post (English) The US pull and the fall of catches again make the price of octopus more expensive